Collection: Coffee & Tea Flatware

Brantome Silverplated 4" Sugar Spoon by Ercuis The Brantôme pattern has all the characteristics specific to 17th century cutlery. The three-pronged fork as w...

Brantome Silverplated 4" Sugar Tongs by Ercuis The Brantôme pattern has all the characteristics specific to 17th century cutlery. The three-pronged fork as w...

Brantome Silverplated 6" After Dinner Tea Spoon by Ercuis The Brantôme pattern has all the characteristics specific to 17th century cutlery. The three-pronge...

Brantome Silverplated 6" Tea Spoon by Ercuis The Brantôme pattern has all the characteristics specific to 17th century cutlery. The three-pronged fork as wel...

Caccia Coffee Spoon, 4.25" by Luigi Caccia Dominioni for Alessi Designed in 1938 and presented in silver at the 1940 Triennale, the Caccia series of cutlery ...

Caccia Teaspoon, 5" by Luigi Caccia Dominioni for Alessi Designed in 1938 and presented in silver at the 1940 Triennale, the Caccia series of cutlery - an ex...

Designed in 1957 by Henning Koppel, the Caravel cutlery pattern has won numerous awards including the prestigious 'Der goldene Loffel'(1963) where the jury p...

Designed in 1957 by Henning Koppel, the Caravel cutlery pattern has won numerous awards including the prestigious 'Der goldene Loffel'(1963) where the jury p...

Citeaux Stainless Steel 4" Mocha Spoon by Ercuis Founded in 1974, Citeaux is the symbol of Ercuis' strong creative vision full of personality. The handles an...

Citeaux Stainless Steel 5" After Dinner Tea Spoon by Ercuis Founded in 1974, Citeaux is the symbol of Ercuis' strong creative vision full of personality. The...

Designed in 1906 by Georg Jensen, The Continental cutlery pattern was the first major cutlery range to emerge from the fledgling silver smithy that was estab...

Pyramid pays tribute to the geometric flair of 1920's Art Deco without compromising the carefully calibrated harmony, central to Harald Nielsen's work. Forms...