Cured Meat Slicing Knife, 5" by Sarah Wiener for Pott Germany

Handmade is the best. This is one of the reasons why Sarah Wiener, who insists on natural ingredients as much as she does on good execution, came to Pott with her ideas for better knives.

Pott not only symbolizes good design, but also traditional production. Every Sarah Wiener knife is produced by us in 90 manual steps. From the best materials (steel: Solingen; wood: FSC certified). And always hand in hand with the chef and tested in her kitchen.

Available in prune or walnut wood. Handwash only.

This item may have a 2-3 week delivery time.

Additional knives and sets in the Sarah Wiener Collection are available here.