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Spring Salad with Lucero Olive Oil

Posted by Hugh Fogel on
Spring Salad with Lucero Olive Oil

Ingredients1 fennel bulb (white and light green parts only)¼ pound radish5 tbsp. Lucero California Hojiblanca Single Varietal Extra Virgin Olive Oil1 lemon¼ white onionParsley for garnishSalt to tasteGround pepper to taste...

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